Kälteen protein bars This week’s theme is favorite movies. One of my all time…

Kälteen protein bars 🍫 This week’s theme is favorite movies. One of my all time favorites is Mean Girls, so I obviously had to make the infamous Kälteen bars. They burn carbs, they just burn up all your carbs. For real tho, they turned out super delicious and they’re a great pre or post workout … Read more

Chocolate protein loaf Soft, chewy, fudgy and packed with protein. Perfect pr…

Chocolate protein loaf 🍫 Soft, chewy, fudgy and packed with protein. Perfect pre or post workout snack 😋 100g spelt flour 50g oat flour 50g vegan protein powder (myvegan chocolate pea protein isolate) 1 heaped tbsp peanut butter 3/4 tsp baking soda 1 tsp apple cider vinegar (to activate baking soda) 260ml vanilla oat milk … Read more

Raspberry chia cups Who doesn’t love a good three-layer dessert? These adorabl…

Raspberry chia cups 💕 Who doesn’t love a good three-layer dessert? These adorable cups are everything you would want in one. They’re also much easier to make than it might seem. Definitely worth trying 🥰 recipe for 12 cups base layer: 50g dates 1/3 cup almond flour 1/3 cup oat flour (blended oats) 1/3 cup … Read more

Grapefruit brownies I know, sounds weird, but trust me, it’s awesome So I had…

Grapefruit brownies 🍫 I know, sounds weird, but trust me, it’s awesome 🤩 So I had a borderline overripe grapefruit that I needed to save, so I figured why not bury it in cocoa? Thankfully it worked out perfectly and the brownies turned out super soft and fudgy 😱 dry ingredients: 1 cup instant oats … Read more

Chocolate & almond butter stuffed moonpies I was in need of a chocolate desser…

Chocolate & almond butter stuffed moonpies 🍫 I was in need of a chocolate dessert, so this is what I’ve come up with. I’m in love with these. That’s all I’m gonna say 😂 Dry ingredients: 100g spelt flour 25g almond flour 25g millet flour 25g coconut flour 3 tbsp erythritol (or any granulated sweetener) … Read more

Lemon zucchini bread So I decided to make my lemon zucchini bread again (with …

Lemon zucchini bread 🍋 So I decided to make my lemon zucchini bread again (with some slightly adjusted proportions). I felt like the timing was perfect, as its taste gives me this easter-y vibe. It’s so delicious, super easy to make, and it would work perfectly on any easter table. Give it a try! 🐣🐰 … Read more

Cinnamon-date banana bread Does the world need another banana bread recipe? Pr…

Cinnamon-date banana bread 🍌 Does the world need another banana bread recipe? Probably not. Did I create one anyway? You bet I did. But it’s not just any banana bread. It might just be the best one I’ve head so far. Definitely worth giving it a try. The cinnamon-date glaze (and swirl in the middle) … Read more

Vegan almond cups When your bestie turns 23 it calls for an epic dessert So I…

Vegan almond cups 💕💚 When your bestie turns 23 it calls for an epic dessert 🤗 So I made those cute little almond cups in two different flavors – berry and matcha. I honestly cannot choose which one turned out better, so I recommend trying both 😂 Swipe to see the recipe, as it was … Read more

Yeast-free vegan pizza Another take on my vegan pizza with some slightly adju…

Yeast-free vegan pizza 🍕 Another take on my vegan pizza with some slightly adjusted proportions. Super easy, quick to make and very very tasty. Definitely worth a try ☺️ 🍕 dough ingredients: 250g spelt flour 150ml warm water 3 tbsp olive oil 1 tbsp nutritional yeast 2/3 tsp baking soda 1 flat tsp salt Sift … Read more

Energy granola bars 150g dates 100g granola (1 cup) 50g rolled oats (1/2 cup) …

Energy granola bars 😋 150g dates 100g granola (1 cup) 50g rolled oats (1/2 cup) 1 heaped tbsp applesauce (optional) 1 tbsp chia seeds 1/2 tsp cinnamon 1 tsp cacao powder Soak dates in hot water for 10 minutes then throw them in a blender. They don’t have to be completely smooth, some left pieces … Read more